The glucose tolerance test is a laboratory method to check how the body breaks down (metabolizes) sugar.

How the Test is Performed

The most common glucose tolerance test is the oral glucose tolerance test (OGTT). You cannot eat or drink anything after midnight before the test. For the test, you will be asked to drink a liquid containing a certain amount of glucose. Your blood will be taken before you do this, and again every 30 to 60 minutes after you drink the solution. The test takes up to 3 hours.

In the US, dosing is by weight, and since the late 1970s has been 1.75 grams of glucose per kilogram of body weight, to a maximum dose of 75 g. Prior to 1975 a dose of 100 g was often used.

The intravenous glucose tolerance test (IGTT) is rarely used. In this test, glucose is injected into your vein for 3 minutes. Blood insulin levels are measured before the injection, and again at 1 and 3 minutes after the injection, although the timing may vary.

How to Prepare for the Test

Make sure you eat normally for several days before the test.

Do not eat or drink anything for 8-10 hours before the test. You cannot eat during the test.

Ask your health care provider if you are using medications that can interfere with the test results.

How the Test Will Feel

Some people feel nauseated or sweaty after drinking the glucose for the test.

When the needle is inserted to draw blood, some people feel moderate pain. Others feel only a prick or stinging sensation. Afterward, there may be some throbbing.

Why the Test is Performed

Glucose is the sugar the body uses for energy. Patients with untreated diabetes have high blood glucose levels. Glucose tolerance tests are one of the tools used to diagnose diabetes.

Above-normal blood glucose levels can be used to diagnose type 2 diabetes or high blood glucose during pregnancy (gestational diabetes). Insulin levels may also be measured. (Insulin is the hormone produced by the pancreas that moves glucose from the bloodstream into cells.)

The oral glucose tolerance test is used to screen pregnant women for gestational diabetes between 24 and 28 weeks of pregnancy. It may also be used in cases where the disease is suspected, despite a normal fasting blood glucose level.

Normal Results

Normal blood values for a 75-gram oral glucose tolerance test used to check for type 2 diabetes:

• Fasting: 60 -100 mg/dL
• 1 hour: less than 200 mg/dL
• 2 hours: less than 140 mg/dL. Between 140 – 200 mg/dL is considered impaired glucose tolerance (sometimes called “prediabetes”). This group is at increased risk for developing diabetes. Greater than 200 mg/dL is a sign of diabetes mellitus.

Normal blood values for a 50-gram oral glucose tolerance test used to screen for gestational diabetes:

• 1 hour: equal to or less than 140 mg/dL

Normal blood values for a 100-gram oral glucose tolerance test used to screen for gestational diabetes:

• Fasting: less than 95 mg/dL
• 1 hour: less than 180 mg/dL
• 2 hour: less than 155 mg/dL
• 3 hour: less than 140 mg/dL

Note: mg/dL = milligrams per deciliter

Normal value ranges may vary slightly among different laboratories. Talk to your doctor about the meaning of your specific test results.

The examples above show the common measurements for results for these tests. Some laboratories use different measurements or may test different specimens.

What Abnormal Results Mean

Greater than normal levels of glucose may mean you have diabetes or gestational diabetes.

However, high glucose levels may be related to another medical problem (for example, Cushing syndrome).

Risks

Veins and arteries vary in size from one patient to another and from one side of the body to the other. Obtaining a blood sample from some people may be more difficult than from others.

Other risks associated with having blood drawn are slight but may include:

• Excessive bleeding
• Fainting or feeling light-headed
• Hematoma (blood accumulating under the skin)
• Infection (a slight risk any time the skin is broken)

Considerations

Factors that may affect the test results:

• Acute stress (for example, from surgery or an infection)
• Vigorous exercise
• The test should not be done during an illness, as results may not reflect the patient’s glucose metabolism when healthy.
• A full adult dose should not be given to a person weighing less than 43 kg (94 lb), or exaggerated glucoses may produce a false positive result.
• Usually the OGTT is performed in the morning as glucose tolerance can exhibit a diurnal rhythm with a significant decrease in the afternoon.

Several drugs may cause glucose intolerance, including:

• Beta-blockers (for example, propranolol)
• Certain psychiatric medications
• Corticosteroids (for example, prednisone)
• Oral contraceptives (birth control pills)
• Thiazide diuretics (for example, hydrochlorothiazide)

Before having the test, let your health care provider know if you are taking any of these medications.

Alternative Names

Oral glucose tolerance test